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Xinjiang
Yili Horse is world famous horses.
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The Horses of Xinjiang
From ancient times Xinjiang has been known as a region of fine horses.
As early as 2,000 years ago, the Han emperor Wudi gave the name "heavenly
horses" to the horses of Usun (present-day lli), and the founder
of the Later Liang Dynasty (907-923), Luguang, praised the horses of
Qiuci (now Kuqa) as "
the finest horsesin
heaven." According to the Bei Shi-The Account of Gaochang the state
of Gaochang (now Turpan) also produced famed horses, and people today
stillsay that the "rouged horses" of Barkol are descended
from a divine steed, while those of Yanqi, known as "dragon steeds,"
are the descendants of a dragon. Every region of Xinjiang produces superb
horses which are seldom seen in other
provinces. In Xinjiang, horses are the subject of a number of beautiful
folktales and stories from history, the most enchanting of which is
the tale of "The Heavenly Steed." This horse was from Usun
and the progenitor of all the horses in lli today. According to the
Han ' Sbu-The Account of the Western Region, Usun "has a great
many horses, with rich people owning as many as four or five thousand
each." In 119 B.C., when the Hah envoy Zhang Qian returned to Chang'an
from his second journey to the Western Region, be brought back with
him ten or twenty envoys from the King of Usun and a similar number
of Usun horses. Ten years later, the King of Usun,sent another envoy
to the Han court with a betrothal gift of 1,000 excellent carefully
chosen horses and a marriage proposal so as to conclude an alliance
with the Ham The Emperor Wudi consented to this request, and first sent
Princess Xi Jun, daughter of the King of Jiang Du, and then Princess
Jie You, granddaughter of the King of Chu as brides for the King of
Usun. From then on huge numbers of Usun horses were brought into Central
China, and this played a significant role in consolidating the borders
of the Hah empire, increasing the strength of the military and developing
production, transport and communications. The Emperor Wudi was so delighted
at obtaining the fleet-footed Usun horses that he wrote this inscription:
"The heavenly horses fly through the air." Some tifne afterwards,
however, the emperor managed to get some horses from Dawan (Ferghana,
now part of the Soviet Union) which were even hardiei' and stronger,
so he changed the name of the Usun horses to "horses of the western
extremity" and gave the title "heavenly horses" to those
from Dawan. The famous Tang (618-907) poet Li Bai in a poem wrote this
of the Usun horses: "Galloping over the Kunlun Mountains, the sure-footed
steeds pass.
through the Western Region. At cockcrow they leave Hebei, reaching Zhejiang
by nightfall, hardly a soul aware of their miraculous passing, swift
as lightning." As this journey is one of around 1,000
kilometers, the verse shows the admiration of the people of the time
for the horses of Usun. Nowadays, over 2,000 years later, the "heavenly
horses" and "horses from the western extremity" of old
roaming the Ill grasslands have taken on a new elegance, with all the
marks of good breeding. They are still as fast as ever-the horses of
Iii can cover 1,000 meters in a mere 1 minute 15.4 seconds, which is
over 4 seconds faster than the famous Sanhe horses of Inner Mongolia.
In four-wheeled carriage races, two Iii horses can pull a one-ton load
over eighteen kilometers at a speed of almost twelve kilometers per
boar, which is as fast as a ten-horsepower walking tractor.
As well as serving as mounts for the Kazak herdspeople, the horses of
Iii provide excellent milk and tasty meat. An adult mare can suckle
its foal and on top of that provide an extra five kilograms or more
of milk each day, so that basing calculations on the herdspeople's customary
milking period of 120 days in the year, each mare can give over 6()0
kilograms of milk a year. Mare's milk has a very high protein, fat and
lactose content, and serves as the
herdspeople's summer beverage. It is also effective in the treatment
of various illnesses, such as stomach trouble and pulmonary tuberculosis,
ni horse meat is lean with very little extraneous fat, fresh and tender,
and with an excellent flavor. Food departments in the ni region also
process horsemeat to make cured cold cuts and sausages which can be
served as a hors d'oeuvre together with wine. People find these products
tasty and convenient, and they enjoy great popularity in other regions
as well. The horses of the lli River valley are mainly to be found in
the counties of Zhaosu (Mongolkure), Tekes, Xinyuan (Kunes) and Nfika
as well as a few others, and have increased to number over 106,000 today,
accounting for over nine percent of Xinjiang's horses. Many other kinds
of famous horses are found in Xinjiang, but the Kazak horses are the
breed which provide the basis far horse raising in Xinjiang. Most of
them are to be found north of the Tianshan Mountains, and they make
up well over half the total horse popula-tion in Xinjiang. Yanqi and
Barkol also produce well-known horses which' are fast, strong, hardy
and adaptable. In December I983, two horses were selected from Ill to
be presented by the Chinese government to the King of Morocco. These
horses, as representatives of China, carried the seeds of friendship
with them to Africa. Just as in the past the horses of Xinjiang havre
performed great exploits, in today's "thousand Ii gallop"
of China's modernization program, they are once again making a contribution.
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